Burrito Party Time
Wow! This is the meal I have been waiting for. Despite success with every other meal, this is the one that I have not stopped thinking about since leaving the US at the end of September. I never got chance to eat enough Burritos, I am glad I have this recipe now everyone found them to be mind blowing. It was nice to be able to share some of the food I ate in the states with my family in England; it really took me back to Qdoba and Michigan. (it made me miss Lake Michigan). This meal is simple, nutritious (full of all sorts of veg and protein) as well as incredibly fun the eat. The etiquette to eat a Burrito is... enjoy it do not aim to be tidy. It will collapse and fall but the trick is to get stuck in. With such a variety of exciting ingredients, it is near impossible not to attack it savagely anyway. Served with Tortilla chips and some the salsa left over from the filling, this meal is world class. Thanks Sam, Michigan and of course Mexico. 100 Stars!!! (out of 5)
Wow! This is the meal I have been waiting for. Despite success with every other meal, this is the one that I have not stopped thinking about since leaving the US at the end of September. I never got chance to eat enough Burritos, I am glad I have this recipe now everyone found them to be mind blowing. It was nice to be able to share some of the food I ate in the states with my family in England; it really took me back to Qdoba and Michigan. (it made me miss Lake Michigan). This meal is simple, nutritious (full of all sorts of veg and protein) as well as incredibly fun the eat. The etiquette to eat a Burrito is... enjoy it do not aim to be tidy. It will collapse and fall but the trick is to get stuck in. With such a variety of exciting ingredients, it is near impossible not to attack it savagely anyway. Served with Tortilla chips and some the salsa left over from the filling, this meal is world class. Thanks Sam, Michigan and of course Mexico. 100 Stars!!! (out of 5)
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